Harvesting and Yield in Brinjal Cultivation

Harvesting and Yield in Brinjal Cultivation

Harvesting:

Fruits are harvested when they are immature. They should be severed from the plant by cutting with small shears or a knife. Fruits are allowed to attain a good size and colour till they do not loose their bright, glossy appearance and become dull.

Yield:

In brinjal 250 to 300 quintals / ha.

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